Hazelnuts are one of the most delicious nuts around. Their rich, nutty flavor makes them a tasty addition to all kinds of foods and beverages. From pastries and chocolates to coffees and liqueurs, hazelnuts can take any recipe to the next level.
One of the best ways to add hazelnut flavor to foods and drinks is by using hazelnut extract. This concentrated liquid captures the pure, aromatic essence of real hazelnuts. With just a few drops, you can infuse hazelnut taste into anything.
Hazelnut extract is extremely versatile in the kitchen. It’s great for baking, adding to coffee, mixing cocktails, drizzling over ice cream, and more. The options are endless!
But with so many hazelnut extracts on the market, how do you know which one to buy? When searching for the best hazelnut extract, there are a few key factors to consider:
OliveNation Hazelnut Extract
Get that rich, nutty hazelnut flavor you love with OliveNation’s Hazelnut Extract. This all-natural extract brings pure hazelnut taste to your baked goods, coffee, ice cream, and more. You’ll enjoy the smooth, aromatic flavor it adds to recipes. A little goes a long way, so start with small amounts and add more to reach your desired intensity.
Use it to create chocolate-hazelnut spreads and fillings or blend it into frostings and icings. It’s also ideal for enhancing the flavor of yellow cake mixes. For coffee or lattes, add about 1/2 teaspoon per 10-12 cups of brewed coffee. OliveNation crafts this USA-made extract from quality ingredients, and it’s certified Kosher and gluten-free. Enhance your favorite recipes with the delightful taste of hazelnuts using this premium extract.
LorAnn Hazelnut Bakery Emulsion
Bring rich hazelnut flavor to your baked goods with LorAnn’s Hazelnut Bakery Emulsion. This versatile emulsion is an easy way to impart delicious hazelnut taste into recipes like cookies, cakes, ice cream, and more. With its highly concentrated flavor, a little bit goes a long way. Start with small amounts and adjust to reach your desired intensity.
LorAnn’s emulsion shines in frostings, allowing you to craft nutty buttercreams or fillings. It’s also great for flavoring coffee creamers and sweetening up lattes. You’ll love its authentic hazelnut aroma and taste. No artificial ingredients are used, just real hazelnut flavor. This emulsion is proudly made in the USA. Enhance everything from cupcakes to pancakes with the rich hazelnut flavor of LorAnn’s emulsion.
Flavorganics Organic Hazelnut Extract
Treat yourself to the delicious taste of organic hazelnuts with Flavorganics Hazelnut Extract. This all-natural extract captures the essence of roasted hazelnuts, adding wonderful flavor and aroma to baked goods, coffee, and more. It’s crafted using organic hazelnut paste, organic alcohol, and organic agave syrup for a pure, sugar-free hazelnut flavor.
Flavorganics extract shines in dessert recipes. Add it to cakes, cookies, custards, or ice creams for a burst of nutty flavor. Drizzle it into your morning coffee or espresso to start your day with the taste of hazelnut. You’ll also love using it in homemade coffee creamers and sweetening up lattes. A little bit goes a long way since the flavor is so concentrated. Flavorganics uses quality organic ingredients to craft this USA-made extract. Treat your taste buds to the delicious flavor of hazelnuts with this premium organic extract.
Native Vanilla Pure Hazelnut Flavor
Take your recipes to the next level with the incredibly delicious flavor of Native Vanilla’s Pure Hazelnut. This versatile flavoring adds incredible nutty richness and aroma to everything from cakes and cookies to coffees and lattes. It shines in buttercreams, allowing you to craft bakery-worthy hazelnut frostings. For a morning pick-me-up, add a few drops to your coffee or espresso.
You’ll love Native Vanilla’s dedication to quality. Their hazelnut flavoring captures the essence of real hazelnuts, with no artificial or imitation flavors. It’s also vegan and gluten-free. Made in the USA, every hand-selected ingredient works in harmony to deliver a tantalizingly robust flavor. Desserts, drinks, even savory dishes – this hazelnut flavoring enhances them all. Add indulgent nutty goodness to your recipes with Native Vanilla.
Vanilla Bean Kings Natural Hazelnut Extract
Vanilla Bean Kings brings you an indulgent Natural Hazelnut Extract made from quality ingredients. This premium extract adds rich, nutty hazelnut flavor to everything from cakes and cookies to coffees and shakes. It’s perfect for enhancing buttercreams, allowing you to craft bakery-style hazelnut frostings. You can even use it to create delicious homemade hazelnut syrups and sauces.
A little bit of this highly concentrated flavor goes a long way. Start with small amounts and adjust to your taste. Vanilla Bean Kings uses an alcohol base which completely evaporates during baking and cooking. You’re left with just the delightful flavor of hazelnuts in each bite. This natural extract contains no artificial fillers or preservatives. Treat yourself and your loved ones to nutty hazelnut goodness in all your recipes with this quality flavoring.
Flavorganics Organic Hazelnut Extract
You’ll love adding the rich, authentic flavor of hazelnuts to your baked goods and desserts with Flavorganics Organic Hazelnut Extract. This natural extract brings out the signature nutty, slightly sweet taste of hazelnuts without any artificial ingredients.
A few drops go a long way in enlivening the flavor in everything from cakes and cookies to frostings and ice cream. You can even use it to make homemade hazelnut liqueurs. The alcohol-free formula means you get pure, concentrated hazelnut flavor that integrates seamlessly into your recipes.
Flavorganics only uses high-quality organic ingredients, so you can trust you’re getting a premium extract free of GMOs, gluten, and preservatives. The eco-friendly packaging makes this a great pantry staple for home bakers looking to create decadent hazelnut treats with an authentic taste you’ll love.
OliveNation Hazelnut Extract
OliveNation’s hazelnut extract brings out the quintessential flavors of hazelnuts in your baked goods with ease. The rich, nutty taste pairs wonderfully in everything from cakes and cookies to frostings and ice creams.
Just a small amount of this highly concentrated extract can provide pronounced hazelnut flavor without being overpowering. It has a true, authentic taste that takes your recipes to the next level. The versatility of this extract means you can get creative – try using it in hazelnut coffee creamers, pancake batters, and more.
As a bonus, OliveNation’s hazelnut extract is all-natural, non-GMO, gluten-free, and kosher. You can trust you’re getting a high quality product made from quality ingredients. For home bakers looking to add indulgent hazelnut flavor to desserts, this extract makes it simple to create bakery-worthy treats bursting with nutty aroma and flavor.
Amoretti – Italian Hazelnut Liqueur Type Extract
Bring the rich, nutty flavors of Italian hazelnut liqueur into your baked goods with Amoretti’s hazelnut extract. This versatile extract adds bold, authentic hazelnut taste to everything from cakes and cookies to cheesecakes and macarons.
The highly concentrated formula means a little bit goes a long way, infusing your creations with intense hazelnut flavor. It performs consistently so you can trust your recipes will have the same depth of aroma and taste every time.
Amoretti’s natural hazelnut extract is preservative-free, gluten-free, kosher, and vegan. You can feel good about the quality ingredients. Whether you love enhancing the flavors of your pastries, savory dishes, or even craft beverages, this hazelnut extract makes it easy to achieve professional-level results.
LorAnn Creamy Hazelnut SS Flavor
LorAnn’s Creamy Hazelnut super-strength flavoring is a dream for home candy makers and bakers. Just a few drops of this highly concentrated flavoring can take your homemade chocolates, truffles, and other sweet treats to the next level with authentic, bold hazelnut taste.
You’ll love how little you need to stir pronounced flavors into everything from coatings to fillings. The creamy hazelnut flavor profile enhances chocolate and other decadent desserts for a gourmet touch. It has a true-to-life aroma and flavor that shines through beautifully.
As an added bonus, this Kosher flavoring is made in the USA. You can trust LorAnn’s strict quality standards. If you enjoy crafting candies, chocolates, or baked goods at home, this creamy hazelnut flavoring makes it easy to achieve professional-quality results bursting with indulgent nutty flavor.
OliveNation Hazelnut Baking Emulsion
OliveNation’s Hazelnut Baking Emulsion brings out bold, authentic hazelnut flavor in all your baked goods. This water-soluble hazelnut flavoring is specially designed for optimal taste and aroma integration in cakes, cookies, fillings and more.
The rich, nutty flavor permeates batters and icings beautifully so you get pronounced hazelnut taste in every bite. Baking emulsions are thicker than extracts, enhancing even distribution of flavor. Your hazelnut treats will have a more intense, nutty aroma versus using hazelnut extracts alone.
You’ll love how a little bit of OliveNation’s natural emulsion can make such a big flavor impact without overpowering sweetness. With no artificial ingredients, this gluten-free and kosher emulsion makes leveling up your homemade baked goods with gourmet hazelnut taste a breeze.
Hazelnut Extract Buying Guide
When looking for a quality hazelnut extract, here are the main things to evaluate:
Ingredients
Always check the ingredient list. The best hazelnut extract contains just one ingredient: hazelnuts. Avoid products with added flavors, preservatives, and other unnecessary additives. You want the purest form possible.
Concentration
Hazelnut extracts are available in different concentrations. Single strength extracts provide a milder flavor, while double strength extracts pack a more intense hazelnut taste. Consider which concentration you need for your particular uses. Stronger extracts are good for enhancing things like coffee, while milder ones may be better for more delicate recipes.
Organic
Opt for organic when possible. Organic hazelnut extract is made from nuts grown without synthetic pesticides and fertilizers. This is healthier for you and better for the environment.
Quality Ingredients
Look for high-quality hazelnuts as the base ingredient. The best extracts use nuts sourced from reputable regions known for hazelnut cultivation, like Turkey, Italy, and Oregon. This ensures you get the richest, most authentic hazelnut flavor.
Price
Hazelnut extract can range widely in price. As with most things, higher quality extracts tend to cost more. Expect to pay anywhere from $7 to $30 for a small bottle. Compare brands and prices to find one that fits your budget but still offers good value.
Brand Reputation
Be sure to buy from a trusted, established brand with a reputation for making high-quality hazelnut extracts. Well-known brands like Nielsen-Massey, McCormick, and Watkins have been producing high-end extracts for years. Or consider trying smaller artisan brands using traditional methods.
Flavor Profiles
Some hazelnut extracts taste more roasted and nutty, while others have milder, sweeter notes. Sample a few options to find your favorite flavor profile. This may depend on how you plan to use the extract.
Storage
Always store hazelnut extract in a cool, dark place like a pantry or cupboard. Heat and light can degrade the flavor. Properly stored, it will keep for 2-3 years. Refrigeration after opening can help extracts last even longer.
Uses
Think about how you plan to use the hazelnut extract. Are you baking with it, adding it to coffee, making cocktails? Certain extracts may be better suited for different applications. Talk to the brand about their recommended uses.
By evaluating these factors, you can zero in on the best quality hazelnut extract to buy for your needs. Taking the time to find a premium product ensures you’ll get optimal hazelnut flavor.
FAQ
What’s the difference between hazelnut extract vs. hazelnut flavoring?
Hazelnut extract is made by steeping real roasted hazelnuts in alcohol to extract the oils and flavors. Hazelnut flavoring is artificial – made in a lab with chemicals to replicate the taste. For a true, natural hazelnut flavor, always choose an extract over artificial flavorings.
Is hazelnut extract gluten free?
Yes, pure hazelnut extract contains no gluten ingredients. Hazelnuts are naturally gluten free. Always check labels to confirm the extract you’re buying doesn’t contain other ingredients with gluten, but hazelnut extract itself is gluten free.
Can you substitute vanilla extract for hazelnut extract?
You can substitute vanilla extract in a pinch, but the flavor won’t be the same. Vanilla has a sweeter, more floral taste. For best results, use real hazelnut extract. Start with half the amount of vanilla extract as the recipe calls for in hazelnut extract.
What’s the shelf life of hazelnut extract?
Unopened, hazelnut extract will stay fresh for 2-3 years stored in a cool, dark place. Once opened, it will keep for 1-2 years in the refrigerator. Over time, the flavor may fade slightly but it will still be usable.
What recipes use hazelnut extract?
Hazelnut extract is delicious in many desserts like cakes, cookies, pies, custards, ice cream, and chocolate. It’s also great in coffee drinks, cocktails, vinaigrettes, sauces, oatmeal, yogurt, and more. Any recipe can benefit from a touch of hazelnut flavor.
Is hazelnut extract keto friendly?
Yes, pure hazelnut extract contains no sugar or carbohydrates, so it fits into a keto diet. Be sure to use unsweetened extract without added sugar. Hazelnut extract is a great way to add flavor to keto recipes.
Can you make your own hazelnut extract?
You can make homemade hazelnut extract by soaking roasted, lightly crushed hazelnuts in vodka. After 2-3 months, the vodka will absorb the oils and nutty flavor. Strain out the solids. While homemade can work, store-bought extract has a more concentrated, robust flavor.
How long does hazelnut extract last once opened?
If stored properly in the refrigerator, hazelnut extract will last 1-2 years after opening. Make sure to store it in an airtight container. Heat, light, and oxygen can cause opened extract to deteriorate faster.
What is hazelnut extract used for?
Hazelnut extract uses are diverse! Add it to coffee, baked goods, frostings, fillings, ice creams, yogurt, oatmeal, sauces, vinaigrettes, cocktails, and more. It’s perfect for enhancing both sweet and savory recipes. Anywhere you want a rich, nutty flavor.
Conclusion
With its intensely aromatic, nutty flavor, hazelnut extract is a must-have ingredient for any baker or home cook. When searching for the best quality hazelnut extract, look for pure extracts made from organic hazelnuts sourced from premium regions. Avoid artificial flavors or unnecessary additives. Be sure to buy from trusted brands with a reputation for excellence.
Sample a few options to find the perfect flavor profile and concentration to suit your needs. Properly stored in a cool, dark place, a good hazelnut extract can last for years, allowing you to create indulgent hazelnut-infused recipes time and time again. Drizzle over ice cream, mix into coffee, or swirl into cake batter – the possibilities are endless with this versatile baking staple.
Resources:
- The Spruce Eats – Homemade Hazelnut Extract Recipe: This recipe provides step-by-step instructions on how to make homemade hazelnut extract using hazelnuts, vodka, and vanilla beans.
- Purple Foodie – Hazelnut Extract Recipe: This website provides a simple recipe for making hazelnut extract using hazelnuts and vodka. The recipe also includes tips on how to store and use the extract.
- Chemistry Cachet – Homemade Hazelnut Extract Recipe: This resource provides a recipe for making homemade hazelnut extract using roasted hazelnuts and vodka. The recipe also includes tips on how to use the extract in various recipes.
- We are not Martha – Hazelnut Syrup Recipe: This website provides a recipe for making hazelnut syrup using either fresh hazelnuts or hazelnut extract. The recipe also includes suggestions for how to use the syrup in various drinks and desserts.
- Chocolate Mama Loves Vanilla – DIY Hazelnut Extract Recipe: This resource provides a recipe for making hazelnut extract using hazelnuts and vodka. The recipe also includes tips on how to store and use the extract.